The American Practical Brewer and Tanner by Joseph Coppinger

The American Practical Brewer and Tanner by Joseph Coppinger

Author:Joseph Coppinger [Coppinger, Joseph]
Language: eng
Format: epub
Tags: Tanning, Brewing
Published: 2007-02-24T16:00:00+00:00


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Table Beer.

There is no production of the brewery more important to society than good table beer, whether it be considered as a diluent to animal food, or a diet drink in fever cases, even of the most malignant kind, where, to my knowledge, it has been preferred to all others, and that with the greatest success, sanctioned by the advice of some of the most eminent physicians. This justifies my recommending it, and giving several processes for making this useful liquor.

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Small Beer for Shipping.

12 Bushels of Pale Malt.

12 Bushels of Amber Malt.

24

14 lb. of Hops.



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